Means “cheese and egg balls”, that are in essence vegetarian meatballs manufactured from outdated bread and served both in tomato sauce, broth or fried. They are specifically frequent in Abruzzo but try to look for them through Italy at relaxed eateries. Sweet Potato & Lentil Dal is often made with https://veganrestaurantbaliindonesia.wordpress.com/2024/06/20/a-sustainable-dining-revolution/