Combine the dough: Incorporate the flour, salt, and yeast in a bowl or maybe the bowl of your respective stand mixer. Stir to combine. Increase the water and stir until finally a raggy dough forms. Flip the dough out onto a floured surface. My favourite selfmade baguette recipe that works https://andreslmmkh.theblogfairy.com/28569965/5-tips-about-fooded-co-you-can-use-today