Cinnamon and clove-infused rice is layered around pieces of chilli, cardamom and turmeric-marinated rooster, then sluggish cooked right until the flavours merge alongside one another to develop absolute perfection. Dive into their tangy ‘chat bombs’ or relish the comfort of ‘Mowgli Chip Butty’ for an genuine style of Indian zest https://hemanimehmiindianrestaurant.com.au/about/