Thawing: When your haddock is frozen, thaw it gently in the fridge right away. Prevent thawing at area temperature, as this can cause bacterial expansion. When it comes to fresh fish, Mainers really like their haddock. If you need to prepare our haddock within a common Maine/New England model, begin https://alexiszabca.onesmablog.com/the-definitive-guide-to-fresh-haddock-near-me-75293043