Every spoonful gives a burst: soft rice, moist meat, spicy warmth, cooling raita or chutney on the side. There’s also balance—heat isn’t overdone, but spices are bold; richness is there but not overwhelming. Add generous fried onions, fresh herbs, perhaps a sprinkle of saffron or rose water, and the contrast of textures: the juicy meat, the tender rice, the crisp onion, helps make it ... https://royalbiryanihouse.com/